Glaetzer Wallace 2021
Glaetzer Wallace 2021
Variety: 78% Shiraz / 22% Grenache
Tasting Notes
Colour: Vibrant dark red.
Aroma: A lifted combination of bright red fruits with fresh spice notes of star anise and cedar.
Palate: Bright red berry fruit, redcurrant and liqorice flavours complement the soft and rounded Grenache fruit tannin and the savoury finish of Shiraz. Lovely refreshing acidity provides both lift and depth.
Peak Drinking: A wine to enjoy in its youth that will also develop additional complexity for up to 8—10 years of cellaring.
Crocus Le Calcifère 2016
Tasting Note
Deep purple, with touches of fuchsia on the rim. An intense malbec displaying aromas of red cherry, blueberry, rose petal, ripe Italian plum, black liquorice and spice box. The palate is concentrated and bright, cascading with focused flavours of black cherry, red plum, milk chocolate, talc and hints of butterscotch and star anise, supported by fine-grained tannins.
Food Matching
Braised leg of lamb, Lamb shanks, Duck confit.
Emilio Moro Malleolus 2022
Emilio Moro Malleolus 2022 is a flagship wine from Ribera del Duero which unveils a spectrum of aromas with cherries and stewed plums taking center stage, interwoven with balsamic hints and a delicate coffee fragrance. On the palate, it reveals concentrated richness, delivering a silky texture that lingers, leaving an enduring and delightful aftertaste.
Food Matching
This intense wine is perfect with red meat with richly flavoured sauces.
Diemersdal Pinotage 2022
Fire Gully Shiraz 2021
Wente Charles Wetmore Cabernet Sauvignon 2019
Charles Wetmore Cabernet Sauvignon 2018 brings forth dark berry notes such as blackberry, complemented by pink peppercorn and a layer of cocoa dust. This wine has a velvety acidity and would be great to drink immediately or store in your cellar.
Grape: 79% Cabernet Sauvignon, 9% Petite Sirah, 8% Petit Verdot, 4% Malbec
Zevenwacht The Tin Mine Red 2021
Zevenwacht The Tin Mine Red 2021 has a complex nose of blackberry, cranberry and dark cherries with savoury herbs and peppery spice. The palate impresses with ample dark fruit and subtle tannins that are underpinned with elegant oak use that adds to the structure of the wine.
Blend - Shiraz 58%, Mourvedre 34 %, Grenache 8%
A superb dinner accompaniment. A hearty stew with root vegetables or a roasted leg of venison served with caramelised onions and a dark cherry sauce. Best served at room temperature, or slightly chilled at around 16-18°C. A delicious wine to be enjoyed now or over the next five years.
Vilafonte Series C 2019
The Vilafonte Series C 2019 displays an intense ruby-purple colour and a vibrant, crimson rim. Dense on opening, this blend offers seductively fragrant layers of blackberry, cassis and baked plum, perfectly offset by a savoury, hoisin sauce note. Opulent floral notes; violet and lilac harmoniously blend to fresh-crushed juniper berry, pencil shavings, nuanced dark chocolate and sweet, warm
nutmeg. The palate reveals a plush, expansive entry, with vivid continuity. Fine-grained tannins throughout embody a cashmere embrace, building on the fine and assertive structure. Sumptuous black berry fruits are expressive and well-defined, underpinned by a mouth-watering core with effortlessly long finish. While alluring in its youth, the 2019 Series C promises a decade or more of cellaring to realise its full potential.
The Blend
Twenty-two months in seventy-four percent new French oak barrique, with the balance in older French oak.
Series C 2019 consists of Cabernet Sauvignon (fifty-six percent), equal parts Merlot and Malbec (twenty percent each) and Cabernet Franc (four percent).
Forty-six barrels were produced.
96+/100 Greg Sherwood MW
95/100 Deano da Vino
VERGELEGEN V 2014
VERGELEGEN V 2014 has a complex nose, showing blackcurrants, red cherries, cedar wood,
lead pencil and cigar box aromas. These develop in the glass and are
joined by raspberry, black cherry, spice and a hint of gaminess. On the
palate the wine is concentrated but elegant, with fine-grained tannins.
These tannins soften even further in the glass, resulting in a luxurious
wine with a long aftertaste.
Cabernet Sauvignon 100%
Viña Tondonia Reserva 2013
Viña Tondonia Reserva 2013
96/100 Robert Parker
This wine spends 72 months in barrel, yet don’t expect it to result in an oaky wine, as it’s polished, refined, on both the nose and the palate. A wine that’s very easy to drink, thanks to its delicate mouthfeel and low alcohol content. Its colour displays evidence of its evolution, with a brick-red rim when first released, although its ruby-red colour remains constant over time. On the nose it offers the typical aromas of a classic Rioja, toasted and cocoa, but there’s also ripe fruit, yet without highlighting any particular variety used in its production. On the palate it’s a wine which is clearly dry and juicy, with refined tannins, extremely inviting and with an extraordinary freshness, foretelling a long life ahead. The secret is the old oak barrels, a very good selection of grapes, patience and wisdom. It knows how to please.
