Constantia Glen THREE 2022
Constantia Glen THREE 2022 is youthful in appearance, this wine has a deep ruby hue. Beautiful concentration of dark fruit aromas on the nose with pronounced blackcurrant and ripe plum is complemented by a subtle touch of dried herbs and a hint of spice. There is a lovely savory complexity beyond the initial ripe fruit with lingering notes of white pepper, graphite, and cedar. The wine is rich and textured, with elegant, velvety, fine-grain tannins that grip the palate in a vibrant intensity of flavour. This wine is poised, elegant and with it’s inherent freshness, brings about a long, well-defined finish. While this wine comes across as tightly wound in its youth, it holds significant ageing potential
La Rioja Alta Viña Ardanza 2019
La Rioja Alta S.A. Viña Ardanza 2019
The vintage is regarded as outstanding, with strong ageing potential.
Colour: Bright cherry red with medium-high density and a classic garnet rim.
Aroma: Redcurrant, plum and cherry layered with balsamic touches and spice notes such as black pepper, licorice, clove, nutmeg and vanilla.
Palate: Fresh, balanced and elegant. Sweet, refined tannins, vibrant acidity, red-fruit purity, hints of cedar and tobacco leaf, and a long, energetic finish.
Critic Scores
Jeb Dunnuck: 96
James Suckling: 95
Wine Advocate (Robert Parker): 94
Decanter: 94
Vinous: 93
DeMorgenzon Maestro Red 2017
DeMorgenzon Maestro Red 2017
TASTING NOTES
This wine has notes of cassis with rich, red fruit, dried herbs, perfume and plums
on the nose. The palate is soft and silky with integrated flavours of cigar box and
black fruit.
Decanter World Wine Awards 2020: Silver Medal
International Wine Challenge 2020: Silver Medal
Tim Atkin MW Special South Africa Report 2019: 92 points
Glaetzer Bishop Shiraz 2021
100% Shiraz
Colour : Deep purple.
Aroma : Layers of violets and cloves on the nose with hints of mulberry and dark chocolate.
Palate : Purity of dark fruits and cut plums on the palate with firm, savoury tannins, impressive depth and harmony.
Peak Drinking : Great drinking now but this wine will also benefit from 10 12 years of careful cellaring.
Glaetzer Wallace 2021
Glaetzer Wallace 2021
Variety: 78% Shiraz / 22% Grenache
Tasting Notes
Colour: Vibrant dark red.
Aroma: A lifted combination of bright red fruits with fresh spice notes of star anise and cedar.
Palate: Bright red berry fruit, redcurrant and liqorice flavours complement the soft and rounded Grenache fruit tannin and the savoury finish of Shiraz. Lovely refreshing acidity provides both lift and depth.
Peak Drinking: A wine to enjoy in its youth that will also develop additional complexity for up to 8—10 years of cellaring.
Crocus Le Calcifère 2016
Tasting Note
Deep purple, with touches of fuchsia on the rim. An intense malbec displaying aromas of red cherry, blueberry, rose petal, ripe Italian plum, black liquorice and spice box. The palate is concentrated and bright, cascading with focused flavours of black cherry, red plum, milk chocolate, talc and hints of butterscotch and star anise, supported by fine-grained tannins.
Food Matching
Braised leg of lamb, Lamb shanks, Duck confit.
Emilio Moro Malleolus 2022
Emilio Moro Malleolus 2022 is a flagship wine from Ribera del Duero which unveils a spectrum of aromas with cherries and stewed plums taking center stage, interwoven with balsamic hints and a delicate coffee fragrance. On the palate, it reveals concentrated richness, delivering a silky texture that lingers, leaving an enduring and delightful aftertaste.
Food Matching
This intense wine is perfect with red meat with richly flavoured sauces.
Diemersdal Pinotage 2022
Fire Gully Shiraz 2021
Zevenwacht The Tin Mine Red 2021
Zevenwacht The Tin Mine Red 2021 has a complex nose of blackberry, cranberry and dark cherries with savoury herbs and peppery spice. The palate impresses with ample dark fruit and subtle tannins that are underpinned with elegant oak use that adds to the structure of the wine.
Blend - Shiraz 58%, Mourvedre 34 %, Grenache 8%
A superb dinner accompaniment. A hearty stew with root vegetables or a roasted leg of venison served with caramelised onions and a dark cherry sauce. Best served at room temperature, or slightly chilled at around 16-18°C. A delicious wine to be enjoyed now or over the next five years.
Vilafonte Series C 2019
The Vilafonte Series C 2019 displays an intense ruby-purple colour and a vibrant, crimson rim. Dense on opening, this blend offers seductively fragrant layers of blackberry, cassis and baked plum, perfectly offset by a savoury, hoisin sauce note. Opulent floral notes; violet and lilac harmoniously blend to fresh-crushed juniper berry, pencil shavings, nuanced dark chocolate and sweet, warm
nutmeg. The palate reveals a plush, expansive entry, with vivid continuity. Fine-grained tannins throughout embody a cashmere embrace, building on the fine and assertive structure. Sumptuous black berry fruits are expressive and well-defined, underpinned by a mouth-watering core with effortlessly long finish. While alluring in its youth, the 2019 Series C promises a decade or more of cellaring to realise its full potential.
The Blend
Twenty-two months in seventy-four percent new French oak barrique, with the balance in older French oak.
Series C 2019 consists of Cabernet Sauvignon (fifty-six percent), equal parts Merlot and Malbec (twenty percent each) and Cabernet Franc (four percent).
Forty-six barrels were produced.
96+/100 Greg Sherwood MW
95/100 Deano da Vino
VERGELEGEN V 2014
VERGELEGEN V 2014 has a complex nose, showing blackcurrants, red cherries, cedar wood,
lead pencil and cigar box aromas. These develop in the glass and are
joined by raspberry, black cherry, spice and a hint of gaminess. On the
palate the wine is concentrated but elegant, with fine-grained tannins.
These tannins soften even further in the glass, resulting in a luxurious
wine with a long aftertaste.
Cabernet Sauvignon 100%
